I had a rough weekend. Between the nausea and constipation from pregnancy (and yes, as embarrassing as it is, I said it), I could not stop crying. I was in pain. My belly felt full and hurt.
Emotionally, it was a bad day for me too. Yesterday would have been Matt's 26th birthday. I think this year was especially sad to me becuase there were so many good things that I feel like I should be sharing with him. I especially feel like I should have been able to tell him about my pregnancy. It's always a sad and tragic ordeal to lose a friend and especially so young because you feel like life is just starting. But I am happy to say, I know he is in heaven. I know he is watching me. And I know he would be proud. Yes, it has been a long time since he passed, but how can you dismiss someone who was your best friend for 15 years? It's like losing a family member.
On a happier note, I made two successful dinners over the weekend that even my husband liked (well, he really liked one of them). We ate some Garlic Herb Roasted Shrimp over angel hair pasta Saturday night. And Sunday night we had some Chicken Cheddar Bacon Ranch over penne pasta (whole wheat). Both were very filling.
So what did you all do this weekend?
They were both yummy hunny
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